This here is the sketch I did for an article in this week's issue of The Concordian -
For the final illustration + the article, Click on "Read More" below. Enjoy!
Chartwells nourishes the student body, but at a cost
Unpromising financial statements cause the university to rethink its contract
Chartwells, which is a division of Compass Group —a food  service company with an operating budget of over $1.4 billion—has been  distributing food on campus since 2002.
It was announced that the company, which is part of food  services, a subset of ancillary services which also includes retail  stores, parking, advertising and residences, has been losing money since  last year: $51,000 to be precise.
The controversy has been as to why the university keeps  funding a company that is losing money. Of course, the issue is slightly  more complex than first reported.
“The university does not fund Chartwells,”said Concordia  spokesperson Chris Mota. “Chartwells bids on a contract, like multiple  other companies, and a committee at Concordia then makes a decision  based on what is best for the university.”
In this regard, Chartwells operates independently under the  umbrella of the university. The university takes into account the  financials of the company under its food services division, but it does  not fund the company directly.
A list of questions were submitted to Chartwells and to  Roger Côté, vice-president of services at Concordia, but answers were  not provided by press time.
At the BoG meeting, Côté explained that the $51,000  liability comes from investments made under its food services division;  some related to food outlets, and spaces at Loyola that are not  performing well and various renovations on campus.
He also said that the university eventually expects to see a return on its investments.
Chartwells offers various meal plans for students on  residence. The students are required to sign up for a meal plan with  Chartwells in order to guarantee their room in residence. The price,  which varies from $3,640 to $3,980 for a 34-week meal plan, amounts to  about $10 per meal for 10 meals a week.
In that sense, the contentious issue that needs to be  debated is not whether the university should terminate its contract with  Chartwells, but whether providing students with one single option for  meals on residence is acceptable.
More choices—healthy choices—should be offered to students on campus, whether in residence or not.
We should not kid ourselves as to how a university  operates. Its goal, like any other company or corporation, is not only  to provide a service for a certain price, but to make money. Profit is  and will always be the bottom line.

No comments:
Post a Comment